2025 Bocciolo Di Rosa
Tasting notes
This rosé is a wonderful pale salmon color. She is another stunner, full of strawberry and cream, ripe raspberry, grapefruit and rose petal notes on the nose. This dry rosé is bursting with notes of watermelon, kiwi, grenadine and homemade strawberry-rhubarb pie on the palate. Balanced acidity and a round mouthfeel make this wine even more enjoyable. Pair withcalamari, hot-honey baked feta and butternut squash.
Production notes
6 months 100% stainless steel aged
| Vintage | 2025 |
| Varietal | 80% Syrah, 20% Grenache |
| Appellation | Columbia Valley |
| Vineyard | Four Feathers/Weinbau |
| Harvest Date | 10/12/2024 |
| Acid | 4.6 g/L |
| PH | 3.64 |
| Residual Sugar | .1 g/L |
| Alcohol | 14.50% |
| Volume | 750 ml |
| Bottling Date | 03/16/2026 |
| Cases Produced | 409 |
Winemaker - Garrett Grubbs